The Thorough Good Cook
by George Augustus Sala
recipes from 1896

A digital version of a rare antique cookbook originally published in 1896 for those who want to kick it Olde Skool !
Hollander and Hechsher, publishers of the Eat Dangerously cookbook, have a commitment to issue one expired-copyright book in the public domain for every book they publish.

The free companion book to Eat Dangerously is The Thorough Good Cook by George Augustus Sala. The recipes are original and unadulterated, of course!

RECIPE

 

  
 
  Pancakes, Rice.
Boil half a pound of rice to a jelly with a little water;
when cold, mix with it a pint of cream, eight eggs, a small
matter of salt, and some nutmeg. Stir in eight ounces
of butter, just warmed, and as much flour as will thicken
the batter. Fry in a very little lard or dripping.
 
 

 
TABLE OF CONTENTS
Click here to return to the table of contents of The Thorough Good Cook.

 

 

 
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also availble as an Adobe Acrobat eBook ($3.00)

 

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